If you’re going to put fruit in a beer, there’s no better fruit to use then mango. At least that’s what Magnus here at Dugges Bryggeri says. So, when there was time for another Dugges x Stillwater Artisanal collaboration, Magnus posed the idea of a mango beer to Brian of Stillwater. Turns out, Brian had the same idea about mango and beer as Magnus. So, Dugges set out to do a mango solo! To make it a sour was a no-brainer. They’ve got nothing but love for their sour collaborations so far, and they wanted to continue exploring that. Said and done, with mango flavor from two types of mango fruit and from mosaic hops we did it. Mango, mango, mango!