Perfect for special occasions: "Mein Kristall" - the prickly crystal "Weissbier" free of yeast, the ideal choice for a stimulating aperitif, served in a fine tall glass. With its delicate carbonation it's a truly inspiring drink for getting attuned to a reception. It also goes astonishingly well with fish. But even in a classic wheat beer glas its never out of place.
||G. SCHNEIDER & SOHN