Carefully selected dark malts with delicate roasting aromas giveÂ Erdinger Dunkel its full-bodied flavor and strong character.
This elegant wheat beer has a lustrous, deep dark-brown appearance in the glass. The first sip reveals a harmonious symphony of carefully selected wheat and barley malts with exquisite Hallertau aroma hops. The taste buds detect hints of caramel, nuts and fresh bread. An unmistakable top-fermenting accent is provided by a traditional yeast.
Dunkel first saw the light of day in 1989, when the master brewers created a dark wheat beer as a birthday present for the private brewerys owner, Werner Brombach. He liked it so much that he decided to put it on the market in 1990.